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Dish at Toriki Kamata (鳥樹 蒲田店)
Poultry Dishes Regular

Toriki Kamata (鳥樹 蒲田店)

📍 5-18-11 Kamata, Ota-ku, Tokyo, Japan
$$$$$
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Near the east exit of JR Kamata Station in Ota City, Toriki Kamata specializes in wakadori (young chicken) grilled over charcoal, served alongside classic izakaya dishes. It is open Monday through Saturday from 5:00 PM to 11:00 PM and closed Sundays and holidays, with dinner typically running ¥3,000 to ¥4,000 per person. Its recognition on the 2025 Tabelog Hyakumeiten toriryori (chicken cuisine) list marks it as one of Japan’s standout chicken specialty restaurants.

wakadoriyaki yakitori charcoal grilled chicken Kamata Ota-ku

Business Hours

Mon 17:00-23:00
Tue 17:00-23:00
Wed 17:00-23:00
Thu 17:00-23:00
Fri 17:00-23:00
Sat 17:00-23:00
Sun Closed

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Restaurant Info

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📍Kamata

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