Tagosaku (田吾作)

Set inside a characterful old house a short walk from Masuda Station, Tagosaku turns hearty, home-style izakaya cooking into something locals travel for — a reputation strong enough that reviewers half-jokingly call it Japan’s best izakaya. With counter seats and eight private tatami rooms, it balances rustic charm with genuine comfort.

Note: the restaurant keeps irregular closures rather than a fixed weekly day off; checking its Instagram for the latest schedule before visiting is recommended.