Onomichi Murakami (尾道 むらかみ)

Onomichi Murakami is a Hiroshima/Onomichi-style okonomiyaki and teppanyaki restaurant in Osaka’s Kitashinchi district — despite its name, it is located in Osaka, not in Onomichi, Hiroshima. Opened in 2001, it is selected for the Tabelog Hyakumeiten (Okonomiyaki) list, known for its signature Onomichi-yaki made with sunazuri (gizzard) and squid tempura, using ingredients sourced from Onomichi and a secret sauce recipe passed down for 70 years.

It is open Monday through Friday (plus the day before and after public holidays) from 17:30 to 00:00, and closed Saturdays, Sundays, and holidays.