Honetsukidori Ikkaku Takamatsu-ten (骨付鳥 一鶴 高松店)

The Takamatsu branch of the famous Ikkaku chain in Kagawa, celebrated as the originator of honetsukidori (bone-in grilled chicken). Offers both “oyadori” (mature, richly flavored) and “wakadori” (young, tender) versions of the signature dish, paired with the restaurant’s trademark seasoned rice. Recognized in the Tabelog Hyakumeiten 2025 chicken cuisine category.