Western Food
Western-style Restaurant
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洋食バル ウルトラ
📍経堂・1-19-2 Kyodo, Setagaya-ku, Tokyo 156-0052
経堂駅から徒歩1分、「洋食バル ウルトラ」は2012年の…
Tokyo
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In Roppongi, Gluten Free T’s Kitchen bills itself as one of Tokyo’s first dedicated gluten-free restaurants, serving Japanese comfort food such as ramen, gyoza, and okonomiyaki made entirely without wheat. It is open Tuesday, Thursday, Friday, Saturday, and Sunday from noon to 10:00 PM, and closed Monday and Wednesday. The restaurant has additional locations near Ueno Hirokoji and in Harajuku. It is popular with celiac and gluten-sensitive travelers looking for familiar Japanese dishes without cross-contamination risk.
| Mon | Closed |
| Tue | 12:00-22:00 |
| Wed | Closed |
| Thu | 12:00-22:00 |
| Fri | 12:00-22:00 |
| Sat | 12:00-22:00 |
| Sun | 12:00-22:00 |
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