Steps from Fukushima Station on the Hanshin line, Yakitori Kokure pairs charcoal-grilled skewers with a curated wine list in a space that previously operated under the name Cuchibashi. The restaurant serves five nights a week from 5:00 PM to 11:00 PM, closing on Sundays and Mondays. Dinner typically runs ¥8,000 to ¥9,999, and its wine-forward approach has distinguished it among Osaka’s Tabelog Hyakumeiten-recognized yakitori restaurants.
| Mon | Closed |
| Tue | 17:00-23:00 |
| Wed | 17:00-23:00 |
| Thu | 17:00-23:00 |
| Fri | 17:00-23:00 |
| Sat | 17:00-23:00 |
| Sun | Closed |
A late-night yakitori restau…
Sakidoriya is a Tabelog Hyak…
Toriichi is a Tabelog Hyakum…
No reviews yet. Be the first to share your experience!
Write a Review