Torisami (鳥さみ)

Torisami is a popular yakitori counter near Kameari Station in Katsushika, known for thick, satisfying skewers made from carefully selected chicken, including specialties like shiro-reba (white liver) and liver pâté. The eleven-seat counter fills up quickly even on weeknights, reflecting its strong local following and its selection as one of Tabelog’s Yakitori Hyakumeiten (Top 100) for East Japan in 2025. It’s a great spot for diners who want expertly grilled skewers in an unpretentious neighborhood setting.